The Maestro Wu Medium Chinese Slicing Cleaver is the iconic knife that professional Asian cuisine chefs use almost exclusively. It is designed for slicing and chopping vegetables and boneless meats. The large flat blade is used for smashing garlic and for scooping up the cut food. For a larger version of this knife, check out the F-11Â Slicer.
Dimensions:
- Blade: 165 x 75 x 1.8 mm / 6.5″ x 3″ x 0.07″
- Handle Length: 120 mm / 4.75″
- Overall Length: 290 mm / 11.5″
- Weight: 230 g
Maestro Wu Bombshell Steel Kinmen Knives are some of the sharpest factory sharp knives we’ve ever seen, but they are capable of even more after our professional sharpening services. We recommend the 2000, 5000, 8000, and 10000 Grit services for this knife.
george –
This is the one with strong handle