Tuna Swords

What is the Yong Shin Custom Forged Taiwan Tuna Sword?
The Yong Shin Tuna Sword is Taiwanese blade designed for processing extremely large fish, especially tuna. Known for its impressive length and weight, this sword-like knife is forged by expert craftsmen using traditional blacksmithing methods.

How long is the Taiwan Tuna Sword blade?
The blade is typically 24 to 36 inches (60 to 90 cm) in length, depending on the model. This extraordinary length allows the user to slice through large pieces of tuna in a single, smooth stroke.

What materials are used in the Tuna Sword?
Yong Shin swords are usually Hand forged from Bombshell Steel for edge retention and cutting strength. The handle is made from hardwood for balance and grip.

Is Tuna Sword suitable for home use?
Not typically. Due to its size, weight, and specialized purpose, the Tuna Sword is intended for professional use in seafood markets, commercial kitchens, and high-end fish preparation settings.