Maestro Wu Chinese Meat Cleaver & Bone Cleaver (D-5) Standard is 1 pound (450 grams) of stainless steel that will effortlessly chop through beef, chicken, turkey, and pork bones. It can also be used to prep vegetables and for cutting steaks from larger fish like salmon and cod. Found as a Chinese Meat Cleaver & Bone Cleaver in home use for Asian cuisine, it is often paired with the D-4 vegetable cleaver.
Dimensions:
- Blade: 174 x 86 x 3 mm / 6.8″ x 3.3″ x 0.10″
- Handle Length: 110 mm / 4.3″
- Overall length: 290 mm / 11.4″
- Weight: 450 g. / 15.8 oz.
Videos:
Thomas –
Great cleaver. They don’t make make knives like this anymore!