Maestro Wu Damascus 7″ Gyuto Chef Knife /Japanese Chef Knife is used for slicing and dicing vegetables and boneless meats. The blade features a striking “Wild Damascus” pattern, and an ergonomic handle. This knife with a Woodgrain damascus patterned blade can be found here.
Dimensions:
- Knife Length: 168mm x 53mm
- Knife Thickness: 2.0mm
- Handle Length: 115mm
- Weight: 230g
Maestro Wu Bombshell Steel Kinmen Knives are some of the sharpest factory sharp knives we’ve ever seen, but they are capable of even more after our professional sharpening services. We recommend the 2000 and 5000 Grit services for this knife.
Brandon Hayes –
I’ve used many Japanese style chef knives, and this one stands out for its comfort and cutting performance. It slices vegetables effortlessly and makes quick work of boneless meats.