AvailabilityIn stock
SKU
WuG4
Rating:
100% of 100
$140.00

-- Stainless Steel, Hardness RC 58-59

-- Perfect for fish, or butchering beef or pork

-- Curved blade shape is razor sharp

-- Makes an excellent gift

Maestro Wu's G-4 Medium Fish/Butcher's knife in Bombshell steel is designed for cutting medium sized fish with bones, and is often used in the traditional markets as a butchering knife for separating the fat layers from meats. The blade can also be used to scrape the scales off the fish.

Specifications:
-- Blade: 191 x 88x 1.8 mm / 7.5 x 3.5 x 0.7"
-- Handle Length: 100mm / 4"
-- Overall Length: 295mm / 11.75"
-- Weight: 277g  / 9.8 oz.

Maestro Wu knives are some of the sharpest factory sharp knives we've ever seen, but they are capable of even more after our professional sharpening services.We recommend the 2000 and 5000 Grit services for this knife. 

More Information
Description

Maestro Wu's G-4 Medium Fish/Butcher's knife in Bombshell steel is designed for cutting medium sized fish with bones, and is often used in the traditional markets as a butchering knife for separating the fat layers from meats. The blade can also be used to scrape the scales off the fish.

Specifications:
-- Blade: 191 x 88x 1.8 mm / 7.5 x 3.5 x 0.7"
-- Handle Length: 100mm / 4"
-- Overall Length: 295mm / 11.75"
-- Weight: 277g  / 9.8 oz.

Maestro Wu knives are some of the sharpest factory sharp knives we've ever seen, but they are capable of even more after our professional sharpening services.We recommend the 2000 and 5000 Grit services for this knife. 

Width6
Length14