210mm Gyuto - Shiro Kamo

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This 210 mm Gyuto by Shiro Kamo uses damascus steel outer cladding with a VG-10 core steel. It is complimented with a red sandalwood handle. Gyuto is a Japanese chef knife that tends to have a straighter edge than its western counterpart.

Blade Length 210 mm
Handle Length 127 mm
Blade Height 51 mm
Spine Thickness 2 mm
Overall Weight 168 g 
Overall Length 360 mm


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More Information
Width 1
Length 14
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